Polpo
Є в наявності
Код товару: 107899
1373 грн
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КУПИТИ ЗА ОДИН КЛІК
Polpo
Автор:
Russell N.
Кількість сторінок:
320
Рік випуску:
2012
ISBN:
9781408816790
Дивитись всі характеристики
Видавництво:
Мова:
англійська
Обкладинка:
твердый
Вага:
1140 г
Згорнути
Доставка і оплата
Якщо замовлення понад 2000 грн
- за тарифами перевізника!
Кур’єром по Києву 1-2дня
- до 2000 грн
-55 грн
- понад 2000 грн
- безкоштовно
Транспортними службами по Україні
- Укрпошта
- 3-7 днів
- Нова Пошта
- 2-3 дні
Оплата
Готівковий, безготівковий, Visa/MasterCard
Опис книги Polpo
Russell Norman's 'The Restaurant Man' is a brand new primetime six-part series on BBC TWO. Russell Norman opened Polpo, a critically acclaimed London restaurant in the height of the recession, to queues around the block.
This series follows six complete novices who turn their backs on their stable careers, risk their life savings, all for the dream of a new life.
Tucked away in a backstreet of London's edgy Soho district, POLPO is one of the hottest restaurants in town. Critics and food aficionados have been flocking to this understated bcaro where Russell Norman serves up dishes from the back streets of Venice. A far cry from the tourist-trap eateries of the famous floating city, this kind of cooking is unfussy, innovative and exuberantly delicious.
The 140 recipes in the book include caprese stacks, zucchini shoestring fries, asparagus with Parmesan and anchovy butter, butternut risotto, arancini, rabbit cacciatore, warm duck salad with wet walnuts and beets, crispy baby pizzas with prosciutto and rocket, scallops with lemon and peppermint, mackerel tartare, linguine with clams, whole sea bream, warm octopus salad, soft-shell crab in Parmesan batter with fennel salad, walnut and honey semifreddo, tiramis, fizzy bellinis and glasses of bright orange spritz.
With luminescent photography by Jenny Zarins, which captures the unfrequented corners, the bustling bcari and the sublime waterways of Venice, POLPO is a dazzling tribute to Italy's greatest hidden cuisine.
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